Foodexpo Herning – Kalophagas presents Gattino and exclusive new products

Foodexpo Herning: A feast for gourmets – Kalophagas presents Gattino

We are thrilled to announce that Kalophagas will be a proud exhibitor at the renowned Foodexpo Herning in Denmark this year (March 22-24)! Visit us at our stand to immerse yourself in the world of Gattino – a brand synonymous with the highest quality and the authentic origin of flavor.

What can you expect at our booth? We present to you the tried and tested product range from Gattino, which you already know and love. But that’s not all! Foodexpo Herning is the perfect stage to present our exciting new products that will delight your customers.

A firework of flavors: New balsamic creams. As a special highlight, we unveil our exquisite balsamic creams in six fascinating flavors:

• Truffles: A tribute to luxurious culinary delights.
• BBQ: The perfect sweet and smoky note for grilled specialties.
• Honey: A gentle sweetness that enhances desserts and cheeses.
• Chili: For lovers of a spicy kick.
• Pomegranate: Fruity, fresh and irresistible.
• Fig: Mediterranean sweetness for sophisticated applications.

These creams are ideal for adding a unique touch to dishes – from salads and appetizers to main courses and desserts.

The Masterpiece: 5-Year Aged Balsamic Vinegar. The absolute highlight among our new products is our balsamic vinegar, aged for a full 5 years in French oak barrels. This masterpiece impresses with its deep, dark color, viscous consistency, and complex aroma that perfectly balances sweetness, acidity, and woody notes. A must-have for every gourmet and a valuable addition to any fine cuisine.

We cordially invite all retailers, restaurateurs and industry experts to visit us, taste our products and learn more about the philosophy behind Kalophagas and Gattino.

We look forward to seeing you! Stand: Hall J, Stand 7384 Date: March 22-24, 2026 Location: Foodexpo Herning, Denmark